"Lamoreaux Landing produces excellent dry and semi-dry Riesling, as well as luscious and fruity Merlots. One unique wine made here is the unoaked Cabernet Franc, T-23 , named for its steel fermentation tank. It remains one of my favorite food wines." - Drinks Magazine, Sept 2007.

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Case discount of 15% applied on all orders of 12 bottles or more. Wine Club Members enjoy a 15% discount from their first bottle; 20% on all purchases of a case or more.

2007 Dry Riesling (750ml)

$12.99

JUST RELEASED- A signature Lamoreaux Landing Riesling presenting intense notes of peach, apricot and lemon in harmony with an edge of minerality. A smooth palate is highlighted by lemon and green apple with a steely finish. Pair with meats, cream sauces, or mild Asian cuisine.

Price:

$12.99

Quantity:

Grape Variety:

100% Riesling

Appellation:

Finger Lakes

Total Acidity:

7.65 g/L

pH:

2.93

Alcohol by Volume:

12.1

Fermentation:

Stainless Steel

Production Level:

714 cases