FALL INTO OUR T23 CAB FRANC!

 

"Lamoreaux Landing produces excellent dry and semi-dry Riesling, as well as luscious and fruity Merlots. One unique wine made here is the unoaked Cabernet Franc, T-23 , named for its steel fermentation tank.  It remains one of my favorite food wines." - Drinks Magazine, Sept 2007.
 

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Discount for Wine Club Members Only.
2006 Riesling Ice (375ml)
$36
2007 LONG BEACH GRAND CRU INTERNATIONAL DOUBLE GOLD MEDAL WINNER- VOTED BEST OF CLASS- An exotic, ultra-ripe wine with concentrated aromas and flavors of apricot, spiced apple, golden raisins, and honey.  A well-balanced wine that is rich and luscious on the palate with a crisp, clean finish.  Served chilled as dessert in itself, with sweet food, or alongside a fruit and cheese course.
Price:
$36
Quantity:
Grape Variety:
100% Riesling
Appellation:
Finger Lakes
Total Acidity:
11.9 g/L
pH:
3.37
Alcohol by Volume:
11.1
Fermentation:
Stainless Steel
Production Level:
125 cases
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Lamoreaux Landing Wine Cellars 9224 Rt. 414 Lodi, NY 14860 607-582-6011